My mama always made us potato soup when we were sick, so when Reagan was sick the other day, I tried my hand at it. I really wasn't sure how to start, so I looked up about 8 different recipes and decided to combine a few. Here's what I did:
Cube about 8 cups of potatoes (after peeling them, of course)
Cover just barely with water in a large pot & boil until tender
Add about 2 tablespoons butter & stir
Stir in 1 package of cream cheese
Stir in 2 cups of milk (less if you want it thicker)
Stir in 1 can of Cream of Chicken soup
Salt & pepper the pot of soup
Serve into bowls; top with shredded cheddar cheese, bacos, & green onions
kara's kitchen 101
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